Apricot Sugar-Free Jam
Aunty Marys Sugar-Free Apricot Jam Contains - Apricots, Xylitol, Water Lemon, Juice Fruit Pectin-
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Macadamia Nut & Plum Swirl 210g An extremely addictive combination, this divine creation combines our rich creamy Macadamia Nut Butter with the tart and tangy Rainforest Plum swirled through. Ingredients: Macadamia Nuts (45%), Davidsons Rainforest Plum (33%), cane sugar, citrus pectin, sea salt. -
Raspberry Jam Old Fashioned Award-winning Raspberry Jam won a bronze medal at the 2016 Australian Food Awards. Delicious on toast, croissants and with scones & cream or in Nana's favourite trifle. All-natural ingredients, no artificial flavours, colours or fillers. Full of delicious Raspberries. ​Gluten-Free and Vegan. Ingredients: Sugar, Raspberries, Water, Fruit Pectin, Citric acid Made in Regional Victoria to Josh & Sue's family recipes. -
Aunty Marys Sugar-Free Raspberry Jam Contains - Raspberries Water Xylitol Lemon Juice Fruit Pectin 250g Australian Made -
One of the most classic jam flavours around, our Strawberry has an intensely rich flavour that packs a punch. We use over 60% fruit in our recipe with all natural ingredients, nothing artificial. Size: 370g Ingredients: Strawberries (62%), Sugar, Citrus Pectin. Keep refrigerated after opening.