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Christmas Punch

Christmas Punch
$7.00$18.00

$7.00$18.00Select options

Christmas Punch

Christmas Punch
$7.00$18.00

Christmas Punch brings back memories of Christmas day and sipping on the fruit punch.

This fruit infusion has delightful flavours of Orange and passionfruit, a little zesty, fruity  and refreshing.

Ingredients – Apple pieces, hibiscus, rosehip, grapes, lemon peel, pineapple pieces, papaya pieces, rose petals, strawberry and Raspberry pieces.

Gorgeous hot or cold

Place 1 teaspoon of tea (2g) into a cup – steep at 100 °C for 5 minutes

or

How to cold steep.
Always hot steep leaves first.
1. Steep the leaves as you would normally in a 250ml cup but add an extra teaspoons of tea, once steep has finished pour into a 500ml cup full of ice. Make sure the cup or glass can cope with the hot to cold water.

  1. Alternatively do a hot flush – pour 100°C water over the leaves in a cup for 20 seconds then place your tea leaves into a bottle with a filter and water, you can keep this in the fridge for up to 24 hours but remember to drink it in that time as it has no preservatives.

Please note -If your bottle or jug is 1 litre you will need to add 4 teaspoons of tea – 1 teaspoon per 250mls.

This method also works well with a tea filter ball, do the hot flush with the tea in the ball then place the ball into a jug or bottle of water, the ball is great as it will keep the leaves contained.

Add some fresh fruit to your fruity teas. YUM

Even try sparkling water instead of still.

With both methods if you like a stronger flavour then add an extra teaspoon of tea.

Packed in Australia from Imported Ingredients, in a factory that handles tree nuts sulphates, gluten and milk.

No matter the time it is always Tea time.

 

$7.00$25.00Select options

PINA COLADA

PINA COLADA
$7.00$25.00

This tea will take you away to the tropics, put your feet up and sit by a pool for the full experience.

This is a great tea with that Pina Colada taste non alcoholic.

The aroma is so beautiful it is like a tropical oasis is a bag.

A fruity coconut infusion that you will be wanting more, sip it all day as a refreshing drink.

No caffeine

Ingredients – Hibiscus, Apple Pieces, Pineapple Pieces, Shredded Coconut, Honeybush, Natural flavour

This is fabulous hot or cold
How to cold steep.
Always hot steep leaves first.
1. Steep as normal in a 250ml cup but add 2 teaspoons of tea, once steep has finished pour into a 500ml cup full of ice. Make sure the cup or glass can cope with the hot and cold water.

Keep the leaves and place to the side as you can re steep your tea up to 3 times through out the day, or place in a tea infuser with cold water and place in the fridge for up to 24 hours but no longer as there are no preservatives in the tea.
2. Alternatively do a hot flush – pour hot 100°C water over the leaves for a few seconds then place your tea into a infuser with cold water, you can keep this in the fridge for up to 24 hours but remember to drink it in that time as it has no preservatives.

Place 1 teaspoon of tea (2g) into a cup  – steep at 100 °C for 5 minutes

packed in a factory that handles tree nuts sulphates, gluten and milk

 

$7.00$18.00Select options

Pink Champagne

Pink Champagne
$7.00$18.00

$7.00$18.00Select options

Pink Champagne

Pink Champagne
$7.00$18.00

The aroma is devine, a gorgous refreshing tea

A wonderful tea to have hot or cold.

Ingredients – Apple Pieces, Rose hip, hibiscus blossom, blackberry, lemon peel, marigold, natural flavours

Drink this hot or cold, a gorgeous sweet and tart drink with a refreshing taste.
How to cold steep.
Always hot steep leaves first.
1. Steep as normally in a 250ml cup but add 2 teaspoons of tea, once steep has finished pour into a 500ml cup full of ice. Make sure the cup or glass can cope with the hot and cold water, it will melt the ice and give you a cold refreshing drink.
Keep the leaves and place to the side as you can re steep your tea 3 or more times through out the day.
2. A hot flush is another way to cold steep your tea– pour hot 100°C water over the leaves for a few seconds then place your tea in an infuser with cold water, you can keep this in the fridge for up to 24 hours but remember to drink it in that time as it has no preservatives.

Place 1 teaspoon of tea (2g) into a cup – steep at 100 °C for 5 minutes

Packed in Australia from local and Imported Ingredients, in a factory that handles tree nuts sulphates, gluten and milk.

It’s Tea Hug Time, sit and relax and hold a warm cup of tea.
Beauty is in your mind, your heart and your soul, ooo and a cup of tea 🙂

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$7.00$15.00Select options

Red Fruit Jammy

Red Fruit Jammy
$7.00$15.00
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Red Fruit Jammy

Red Fruit Jammy
$7.00$15.00

This tea has the prettiest colour Red, a lovely mix of fruit, berries and citrus

Description – Apple pieces, hibiscus, rosehip, grapes, lemon peel, pineapple pieces, papaya pieces, rose petals, strawberry, raspberry pieces, natural flavour

Drink this hot or cold, a gorgeous sweet drink with a refreshing taste.
How to cold steep.
Always hot steep leaves first.
1. Steep as normally in a 250ml cup but add 2 teaspoons of tea, once steep has finished pour into a 500ml cup full of ice. Make sure the cup or glass can cope with the hot and cold water, it will melt the ice and give you a cold refreshing drink.
Keep the leaves and place to the side as you can re steep your tea 3 or more times through out the day.
2. A hot flush is another way to cold steep your tea– pour hot 100°C water over the leaves for a few seconds then place your tea in an infuser with cold water, you can keep this in the fridge for up to 24 hours but remember to drink it in that time as it has no preservatives.

Place 1 teaspoon of tea (2g) into a cup – steep at 100 °C for 5 minutes

Packed in Australia from local and Imported Ingredients, in a factory that handles tree nuts sulphates, gluten and milk.

Beauty is in your mind, your heart and your soul, ooo and a cup of tea 🙂

 

$7.00$25.00Select options

Sunrise

Sunrise
$7.00$25.00

This Tea has been inspired by Tequila Sunrise but without the alcohol

You can enjoy this beautiful fruity tea all day long.

Just as nice Hot or Cold steeped.

Ingredients: – White Tea, Orange, Hibiscus, Cranberries, Natural flavour

Place 1 teaspoon of tea (2g) into a cup  – steep at 85 °C for 3 minutes
packed in a factory that handles tree nuts sulphates, gluten and milk

Enjoy your cuppa

$7.00$20.00Select options

Tropical Oolong

Tropical Oolong
$7.00$20.00

$7.00$20.00Select options

Tropical Oolong

Tropical Oolong
$7.00$20.00

A lovely Tropical fruit Oolong blend that wont disappoint.

If you haven’t tried Oolong’s before then this one would be a great place to start, Oolong teas sits somewhere between Green and Black tea in flavour and can have characteristics of either but are more fruity, floral and aromatic with less vegetal flavours.

Ingredients – Roasted Oolong, hibiscus, orange peel, lemon peel, pineapple pieces, papaya, natural passion fruit, natural mango, natural tropical

Place 1 teaspoon of tea (2g) into a cup  – steep at 90 °C for 3 minutes

packed in a factory that handles tree nuts sulphates, gluten and milk

 

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You Sweet Thing

You Sweet Thing
$5.00$18.00
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You Sweet Thing

You Sweet Thing
$5.00$18.00

Super delicious, full of Tropical Fruits and Fruit Jelly Pieces.

A lovely citrus and jelly flavour with a gorgeous colour, something sweet for when you want a bit of a sweet attack.

Description – Pineapple cubes, apple pieces, jelly fruits, currants, hibiscus, blossoms, natural flavour

Place 1 teaspoon of tea (2g) into a cup – steep at 100 °C for 5 minutes
Packed in Australia from local and Imported Ingredients, in a factory that handles tree nuts sulphates, gluten and milk.

Let it be TEA
Sit and relax you deserve a Tea break